I was so excited to receive a box of the overseas edition of my new cookbook Tonight I decided to do a very special giveaway….be the first in the world to receive my new cookbook!
**GIVEAWAY HAS ENDED! Congratulations Kimsi from Belgium, Cathy in the USA and Renae in QLD, Australia! I have sent each you and email so I can send you my cookbook, ASAP!**

First-in-the-world giveaway!
I am giving away a signed copy of my new cookbook Tonight to three winners. So you will be the first people in the world to see my new cookbook which isn’t released until later this month!
To enter, just leave a comment below telling me what country you live in so I can send you the right edition. Giveaway closes 2pm AEST Friday 4th October, 2024.
Psst! I’m also running the same giveaway on Facebook and Instagram (ie. another 3 books for each, so there is 9 in total I’m giving away). So you can enter those as well to increase your chances of winning. Enter here for the First-In-The-World giveaway on Instagram and here for the Facebook giveaway.
Terms and conditions – see bottom of the post.

GIVEAWAY TERMS & CONDITIONS
Prize: 3 separate winners will each win a custom signed copy of my yet-to-be-released cookbook Tonight. It will either be the Australian, North American or UK edition, depending on where you live. I will make it out to whoever you like and yes, Dozer will sign it too!
To enter, just leave a comment on this post saying which country you live in. Make sure you provide your correct email address so I can contact you if you win!
Giveaway opens 4:00pm AEST Wednesday 2 October and closes 2:00pm AEST Friday 4 October 2024.
Random draw: The winners will be chosen using online random generators. Only one entry per person will count.
Winners will be contacted via the email entered on the comment and will have 48 hours to acknowledge receipt of the email.
Prize delivery – The book will be express posted on 7 – 8 October 2024 so it should arrive before the earliest release date of 15 October 2024. However, I accept no responsibility for slow postage!
Good luck everyone! – Nagi x
** If you don’t see your comment appear straight away, please be patient! I am approving them as fast as I can. 🙂 **
“tonight” release dates
Tonight is currently available for pre-order which means it will be delivered to your door on release day! On release day, my book will also be available in stores:
Australia & NZ – Tuesday 15th October
UK – Thursday 17th October
US & Canada – 29th October
Life of Dozer
Paying his wage after all the hard work, unpacking boxes with me and posing for photos:

I even gave him a tip, though I’m not actually sure he deserved one today after the disrespect he showed, stepping on my book….

…..falling asleep on the job….

….and a general lack of enthusiasm for today’s task….

Disappointing, after showing initial signs of perkiness when I first opened the box and he started snuffling around inside to find the treats he was sure our publishers’ had tucked away inside the box for him….

…only to come up empty handed.
This is a Dozer face of disbelief.

Let’s not feel too sorry for him! He lives a pretty good life! 😂
I am writing from Australia,
Love your books, such tasty food!
We use your recipes more than any others in our house! And Dozer is so special. South Africa
Hi Nagi, I am writing from Tasmania, right down at the bottom of Australia! My daughter was given a copy of your first book and introduced me to your fabulous recipes, I now follow you on line as well and am very excited to see what your new book brings
Australia- looking forward to a new collection of tasty dishes!
Australia
Annabell from Kenya. I’ve been following you for years and have turned my whole family into Nagi and Dozer lovers. I’d love to get a copy of Tonight.
Love your recipes Nagi! And Dozer even more! South Africa
My 3 girls and myself just love your book.
Congratulations on a great new book I cannot wait to tell my friends so they can buy it also. Thank you and love to Dozer. ❤️ Australia
Perth, Australia
Australia 🇦🇺
Congratulations on your new book. Can’t wait to try your new recipes.
Australia
I love all your recipes that even my kids now use them first when looking for something to make in school cooking lessons…
My 3 girls and myself just love your book.
Congratulations on a great new book I cannot wait to tell my friends so they can buy it also. Thank you and love to Dozer. ❤️
I would love to have a copy of ”Delicious Tonight” signed by Dozer! (and Nagi). I was so glad when my sister (she has 2 goldens) introduced me to your website so many years ago! Hello from Niagara on the Lake, Canada 🇨🇦🍁
I love your recipes and they are part of my dinner repertoire. Can’t wait for new cookbook’s release day! You are such an inspiration as a chef as much as a mom to Dozer!!! Much love to both! I am from Canada.
I’m waiting eagerly for your new cookbook so I can try more recipes to feed a fussy eater. My son will eat most of your recipes and I like cooking with you as your detailed style really helps a hesitant cook like myself. Of course, love the Dozer tales, always brings a smile to my face.
Australia
Australia
Australia 🇦🇺 I love your recipes sooo much. I’ve got everyone hooked on recipe tin eats ❤️
Australia